Fried Tofu With Spicy Garlic Sauce. This pan-fried sesame garlic tofu will change the way you feel about tofu if you aren't already a tofu fan! We love the crispy exterior and the sauce! I bet you if you had this pan-fried sesame garlic tofu, you would change your tune on tofu!
Chewy outside and soft inside, pan fried tofu is super delicious with flavour-packed garlic sauce.
One of my blog readers recently asked for some Sichuan style vegetarian dishes.
Today's pan-fried tofu with garlic sauce (鱼香豆�) is a great option: protein-rich tofu squares nicely golden with a little.
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, fried tofu with spicy garlic sauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
This pan-fried sesame garlic tofu will change the way you feel about tofu if you aren't already a tofu fan! We love the crispy exterior and the sauce! I bet you if you had this pan-fried sesame garlic tofu, you would change your tune on tofu!
Fried Tofu With Spicy Garlic Sauce is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. Fried Tofu With Spicy Garlic Sauce is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook fried tofu with spicy garlic sauce using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried Tofu With Spicy Garlic Sauce:
- {Get 500 g of Fresh Momen Tofu *OR Tofu of your choice.
- {Prepare of Potato Starch Flour.
- {Take of Oil for frying.
- {Get of <Sauce>.
- {Make ready 1 clove of Garlic *grated.
- {Prepare 1-2 of Spring Onions *finely chopped.
- {Prepare 2 tablespoon of Soy Sauce.
- {Prepare 1 tablespoon of Rice Vinegar.
- {Make ready 1 tablespoon of Sugar.
- {Prepare 1 tablespoon of Lemon Juice.
- {Prepare 2-3 teaspoons of Chilli Garlic Sauce.
Garlic, green onion, hot pepper flakes, onion, sesame oil, sesame seeds, soy sauce, sugar, tofu. There is no set hot sauce that you must use so give some different ones a try yourself. Again, we wish to thank all of you for watching and commenting on our videos and we hope you enjoy our content. How to Make AGEDASHI TOFU (Deep Fried Tofu Recipe).
Instructions to make Fried Tofu With Spicy Garlic Sauce:
- Place Tofu on slightly tilted cutting board or plate with a flat-base dish or board as a weight on top, and set aside for 1/2 hour so that excess water would be removed. *Note: If you use firm Tofu, you don’t need to remove water..
- Combine all the sauce ingredients in a small bowl..
- Heat Oil to 180℃. Cut Tofu into about 4-5cm size, coat with Potato Starch, and fry until light golden. Drain on a rack or paper towel..
- Place fried Tofu in a bowl and cover with the sauce..
Combine mashed garlic, scallion, sesame seeds, soy sauce, sesame oil, red pepper flakes and sugar together in a small bowl. I was in the mood for more texture so I fried the tofu in cubes first, and then served with the sauce. Love the simple recipe and the fact that I usually have all these. Prepare the garlic sauce while baking the tofu. Whisk the soy sauce, sugar, water, and cornstarch in a small bowl until completely dissolved.
So that's going to wrap it up for this special food fried tofu with spicy garlic sauce recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
