Smoked salmon, pea and feta fritatta. Top chef Mark Sargeant shows how to whip up a delicious frittata in minutes using British Lion eggs. This quick and easy recipe is a great source of protein. Serve this smoked salmon frittata for a simple supper.
Smoked Salmon Avocado Feta SaladSaladMenu. smoked salmon, fresh dill, Dijon mustard Smoked Salmon Farro Salad BowlsBourbon and Honey. sugar snap peas, pepper, garlic, hard fresh dill, smoked salmon, English cucumber, feta cheese.
Alaskan Smoked Salmon Nicoise Salad With.
This Smoked Salmon Frittata is light, fluffy, and perfect for brunch!
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, smoked salmon, pea and feta fritatta. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Smoked salmon, pea and feta fritatta is one of the most well liked of current trending foods in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They're fine and they look wonderful. Smoked salmon, pea and feta fritatta is something that I've loved my whole life.
Top chef Mark Sargeant shows how to whip up a delicious frittata in minutes using British Lion eggs. This quick and easy recipe is a great source of protein. Serve this smoked salmon frittata for a simple supper.
To get started with this recipe, we have to prepare a few ingredients. You can have smoked salmon, pea and feta fritatta using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Smoked salmon, pea and feta fritatta:
- {Get 5 of eggs.
- {Prepare 150 g of smoked salmon.
- {Take 80 g of feta cheese.
- {Get Cup of frozen peas.
- {Take of Small chopped onion.
- {Get of Olive oil.
Smoked Salmon Pea And Potato Frittata Is A Hit. Salmon Pea Potato Frittata Recipe Instructions. via Phoodie. Boil fresh potatoes, making sure not to overcook! Learn how to make Creamy Smoked Salmon and Dill Frittata.
Instructions to make Smoked salmon, pea and feta fritatta:
- Fry onion gently in olive oil. Add peas when softened.
- Beat eggs in a jug. Add to pan. Mix a little with a fork. Chop salmon and throw it in, mix a little again. Then crumble in the feta. Cook for about 5-6 minutes.
- Turn on the grill and finish it off under. It will rise and be light and fluffy. Leave to rest a bit on a wire rack. Enjoy �.
This simple and delicious smoked salmon frittata recipe is quick and easy to prepare. This healthy, smoked salmon frittata is the perfect breakfast (or Sunday brunch recipe). Filled with salmon, goat cheese, scallions, shallots and herbs, it's naturally gluten-free, paleo-friendly and is sure to impress. When it comes to meals, is there anything better than a Sunday brunch? Add the peas to the pan for the final minute of cooking time.
So that is going to wrap this up for this exceptional food smoked salmon, pea and feta fritatta recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
