Recipe of Any-night-of-the-week 🌶🥗🥔Aloo Chapli Kebab🌶🥔🥗 (potato chapli kebab)

Delicious, fresh and tasty.

🌶🥗🥔Aloo Chapli Kebab🌶🥔🥗 (potato chapli kebab). Potato Chapli Kabab, also known as potato cutlet, is a savory dish served with green coriander chutney. The specialty of this dish is its crispiness and spicy taste. Potato Chapli Kababs are very easy to prepare.

🌶🥗🥔Aloo Chapli Kebab🌶🥔🥗
(potato chapli kebab) Potato Chapli Kabab Recipe Aloo k Chapli Kabab Recipe Tasty And Crispy Kabab Potato Kabab Recipe Delicious Aloo Kabab Very Tasty Esay To Make Kabab Recipe Try This Recipe It. Aalu kay Chapli Kabab are one of the yummiest chapli kabab in town. By adding potatoes, everything tastes better and these chapli kababs have an added ingredient of potatoes to make it even more delicious.

Hey everyone, it's John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, 🌶🥗🥔aloo chapli kebab🌶🥔🥗 (potato chapli kebab). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

🌶🥗🥔Aloo Chapli Kebab🌶🥔🥗 (potato chapli kebab) is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. 🌶🥗🥔Aloo Chapli Kebab🌶🥔🥗 (potato chapli kebab) is something that I have loved my entire life. They are fine and they look wonderful.

Potato Chapli Kabab, also known as potato cutlet, is a savory dish served with green coriander chutney. The specialty of this dish is its crispiness and spicy taste. Potato Chapli Kababs are very easy to prepare.

To get started with this recipe, we must prepare a few components. You can cook 🌶🥗🥔aloo chapli kebab🌶🥔🥗 (potato chapli kebab) using 14 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make 🌶🥗🥔Aloo Chapli Kebab🌶🥔🥗 (potato chapli kebab):

  1. {Prepare 1/2 kg of Boiled (70%) potato & grated.
  2. {Prepare 1/3 cup of tomato deseeded & finely chopped.
  3. {Take 1/3 cup of onion finely chopped.
  4. {Make ready 2 of tblsp green chilies finely chopped or as required.
  5. {Make ready 3 of tblsp fresh coriander finely chopped.
  6. {Take 1 of scrambled egg.
  7. {Take 1/3 cup of plain flour 1tsp Salt or as required.
  8. {Take 1 of tblsp red chili flake 1 tsp red chili powder or as required.
  9. {Make ready 1/2 tsp of turmeric powder 1& 1/2 tsp crushed white cumin seeds.
  10. {Prepare 1 of tblsp crushed whole coriander 1 tblsp pomegranate seeds.
  11. {Prepare 1 tsp of garam Masala powder (all spices).
  12. {Get 1 of egg lightly beaten for coating (optional) Oil for frying.
  13. {Prepare of Garnish suggestions.
  14. {Take 2 of tomatoes sliced.

Watch this Masala TV video to learn how to make Aalu kay Chapli Kabab, Lauki Ka Meetha and Patawway Recipes. If you want to try the authentic chapli kebab, then you must try this recipe. All you need to prepare this non-vegetarian recipe is ground chicken and beef meat coupled with beaten and a melange of whole and ground spices. The aroma of this succulent kebab recipe is such that it will attract people toward itself and will make people crave for it.

Instructions to make 🌶🥗🥔Aloo Chapli Kebab🌶🥔🥗 (potato chapli kebab):

  1. In a mixing bowl add grated potato and all ingredients mix well. then heat oil in a pan and make a kabab dip in egg(if useing). then fry untill lightly brown and serve hot ♨� with naan, rice, fresh salad and sauce..
  2. .

Chapli kabab is a speciality of Pukhtun Cuisine, the food of Khyber Pakhtunkhwa, a province of Pakistan. These kababs are also called Peshawari kabab named after Peshawar, the capital city in the same province. You can learn more about chapli kabab here! Chapli kabab is the king of all kababs, full of flavours, texture, tangy and nutty taste. Aloo ke Chapli Kabab banane ka tarika

So that is going to wrap it up with this exceptional food 🌶🥗🥔aloo chapli kebab🌶🥔🥗 (potato chapli kebab) recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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