Salmon Patties. Salmon Patties - quick to prepare, golden and crispy on the outside, moist and savoury on the inside with lovely big flakes of salmon! A very easy salmon cakes recipe that can be made with either. We can't get enough of these flavorful patties!
Salmon patties, or salmon cakes, are wonderfully easy to make.
You make salmon patties with just a base of canned salmon, shredded bread (or breadcrumbs or even saltines), chopped onion.
These Salmon Patties made from wild caught canned red salmon are an absolute dinner time favorite in our house and are the best I've ever tasted.
Hey everyone, it's me, Dave, welcome to our recipe site. Today, we're going to make a special dish, salmon patties. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Salmon Patties - quick to prepare, golden and crispy on the outside, moist and savoury on the inside with lovely big flakes of salmon! A very easy salmon cakes recipe that can be made with either. We can't get enough of these flavorful patties!
Salmon Patties is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It is simple, it's fast, it tastes delicious. Salmon Patties is something which I've loved my entire life. They're fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook salmon patties using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Salmon Patties:
- {Get 1 can of (approx 1 cup) wild salmon.
- {Make ready 3 of eggs.
- {Make ready 1/3 cup of squash puree.
- {Make ready 2 tbsp of onion.
- {Prepare of Salt, pepper.
- {Get Bunch of Parsley chopped.
- {Prepare 4 tbsp of brown rice.
- {Get of Coconut oil to fry.
Salmon patties abide by the same principle: the fewer the ingredients, the more the fish itself can shine. So for this recipe I eliminated breadcrumbs altogether, which not only highlights the flavor of. These Salmon Patties are made with just a handful of ingredients and are such a delicious dinner idea! An easy salmon patty recipe that makes crunchy, yet tender and juicy salmon patties.
Instructions to make Salmon Patties:
- Mix everything together and roll into little balls. Squeeze the balls with your hand until flat then add to fry pan. Cook for a few minutes on each side. Makes 8-10..
These salmon patties (salmon cakes) are incredibly moist, delicious and flavorful - they're also gluten-free, paleo and low carb. I've made them with fresh salmon, but you could also use canned salmon. Traditional salmon patties call for bread crumbs, but these are low carb salmon patties so we're using some almond flour instead. I have not tested this with coconut flour. Southern Fried Salmon Patties: This is fish even the kids will enjoy eating.
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